Olives are native to the Mediterranean Basin. The olive tree Olea europaea, “European olive,” is a species of the family tree Oleaceae. The olive, specifically called a drupe, is technically considered a fruit.

Pure gourmet olives provide meaty flavors with low salt content and great crunch. Olives pair with martinis, sprinkled on meals, and savory snacks. They also contain beneficial health benefits, such as fiber and monounsaturated fats. We only obtain the best for you!